Au fil de l'eau
Rose and Jean-François, will be happy to receive you "Au Fil de l'Eau", a restaurant located near the Allier river, in Corent, winegrower village - famous for its archaeological remains.
Warm and family welcome, dishes from traditional cuisine, with specialties : frying (in season from May to October), frog legs and his "trufouille", to discover!
All year round, every Monday, Thursday, Friday, Saturday and Sunday.
Adult menu: 32 €
Menu of the day: from 15 €.
- Titres restaurant (vouchers)
Musée Archéologique de la Bataille de Gergovie
On the emblematic plateau of Gergovie, the Archeological Museum of the Battle opens its doors to plunge back into the Gallic Wars between Julius Caesar and Vercingetorix, in the heart of the Auvergne territory and its grandiose landscapes.